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Frequently Asked Questions – Private Vietnamese Cooking Class

What does the cooking class include?

You will cook two Vietnamese dishes of your choice – vegetarian, fish or meat – using fresh ingredients from our eco-friendly farm. Our chef will guide you step by step. After cooking, enjoy your meal and relax!

How long is the class?

The class usually lasts between 1.5 and 2.5 hours, depending on your menu and group size.

What time does the class start?

We offer flexible start times for lunch and dinner. You can let us know your preferred time when booking.

How much does it cost?

• Vegetarian: 350,000 VND per person
• Fish or Meat: 450,000 VND per person
• Fish & Meat: 550,000 VND per person

*Drinks are not included.

How many dishes can we cook?

Each guest chooses two dishes. For example, two guests can prepare four dishes together. For bigger groups, we keep it to four or five dishes in total, so everyone can be involved without crowding the kitchen.

Do I need cooking experience?

No experience needed! Our chefs will guide you at every step. It’s fun and easy for everyone, whether you’re new to cooking or already experienced.

Can I request a specific dish?

Yes! If your favorite Vietnamese dish isn’t on our menu, let us know — we’ll do our best to include it.

Where is the class located?

We’re in a quiet valley at Thung Sen, Tam Coc, Ninh Binh, Vietnam. You’ll receive our location link after booking.

Can I check if my date is available?

If your preferred date is available in the booking form, you can book it right away. There’s no need to message us first to ask. If a date is not available, it will be shown as unavailable.

👉 Click here to book your private cooking class